Simplify Inventory. Automate Your Menus.
Easy to use inventory management: recipes are curated from existing stock and menus are generated automatically.
How it works
- Sync Inventory: Inventory pre-loaded with ingredients and supplies, customizable to your center's needs. All you have to do is update it!
- Use or Add Custom Recipes: Add, customize, or use hundreds of government recommended recipes that comes preset. Customize once and you're done!
- Auto-generated Menus: Weekly menus that follow CACFP rules and regulations will be automatically created, pulling from recipes available based on your current inventory by the click of a button!
Easy Inventory Management
Manage stock effortlessly from any device. Quickly add or customize items, group by type, and attach relevant details like unit, expiration, and preferred supplier. Updates sync immediately so staff always see accurate counts and can act on low-stock alerts.
Auto-generated Menus & CACFP Compliance
Generate weekly menus automatically using your current inventory. The scheduler pulls from government-approved recipes or your customized lists, enforces CACFP portioning and substitution rules, and auto-populates recipes based on stock levels to minimize waste while keeping you compliant.
